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I also began going out and taking pictures at the restaurants. This week, Tim and I went to Abay, an Ethiopian restaurant in Shadyside. It was definitely a different experience and hard to explain. Basically you tear off a piece of flatbread and pick up the meat. We ordered shrimp, lamb, beef, and chicken based entrees and Tim also ordered a pumpkin soup (it was interesting). They also have a wide variety of vegan dishes. Try this restaurant once, it's a bit pricey but great tasting!
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